Explore the best of Canadian cheesemaking with our Canadian Cheese Lovers Board, featuring three expertly selected cheeses. Enjoy the buttery, nutty p..
Take your palate on a European journey with our European Specialties Board. This board might include the nutty and savoury Comté or Gruyère, the rich ..
Bleu Elizabeth cheese is a semi-soft, blue-veined farm cheese is made with organic, raw cow's milk. Its natural rind, speckled with ochre spots, shows..
Cheese Club Monthly Subscription Program
Indulge in a monthly delivery of premium, hand-selected cheeses with the Cheese Secrets Cheese Club! Perfect..
For the adventurous cheese lover, our Gourmet Graze Board offers a more daring selection of three artisanal cheeses. You might indulge in the ultra-cr..
Take your palate on a European journey with our European Specialties Board. This board might include the nutty and savoury Comté or Gruyère, the rich ..
Explore the best of Canadian cheesemaking with our Canadian Cheese Lovers Board, featuring three expertly selected cheeses. Enjoy the buttery, nutty p..
COWS Creamery's Appletree Smoked Cheddar is naturally smoked for 8 hours using apple wood, creating a rich, mouth-watering smoky flavour that perfectly complements their award-winning 2-Year-Old Cheddar. Made with unpasteurized milk, the milk is only gently heated, which preserves the microorganisms..
Add a touch of vintage-inspired charm to your holiday offerings with these Artisan Cheese Flag Slider Tins! Perfect as stocking stuffers, hostess gifts, or a unique addition to any charcuterie board. Each tin is handcrafted in British Columbia and finished with a hand-poured resin for a lasting, hig..
This award-winning cheddar is aged for 24 months and crafted from the milk of cows raised on small local farms in Prince Edward Island. The unique environment, with its salty sea air and iron-rich red soil, enhances the flavor of the cheese. Made with unpasteurized milk, this cheddar has a smooth, f..
Add a touch of vintage-inspired charm to your holiday offerings with these Artisan Cheese Flag Slider Tins! Perfect as stocking stuffers, hostess gifts, or a unique addition to any charcuterie board. Each tin is handcrafted in British Columbia and finished with a hand-poured resin for a lasting, hig..
Avonlea Clothbound Cheddar is a handcrafted cheese rooted in the traditions of the Orkney Islands in Scotland. Made on Prince Edward Island using unpasteurized Holstein cow's milk from small local farms, this cheese is aged for 12–18 months to develop its complex flavors. The salt air and iron-rich ..
Bleu Elizabeth cheese is a semi-soft, blue-veined farm cheese is made with organic, raw cow's milk. Its natural rind, speckled with ochre spots, shows off lovely bluish, sometimes greenish veins due to the presence of Penicillium roqueforti. It has a balanced salty taste with just a hint of hazelnut..
Blue Haze is a distinctive smoked blue cheese crafted by Benedictine monks at the Abbaye de Saint-Benoît-du-Lac in Quebec, the only monastery in North America with a cheese factory. This unique cheese blends the bold, tangy flavors of blue cheese with a subtle smoky finish, offering a truly memorabl..
Add a touch of vintage-inspired charm to your holiday offerings with these Artisan Cheese Flag Slider Tins! Perfect as stocking stuffers, hostess gifts, or a unique addition to any charcuterie board. Each tin is handcrafted in British Columbia and finished with a hand-poured resin for a lasting, hig..
Add a touch of vintage-inspired charm with these Artisan Cheese Flag Slider Tins! Perfect as stocking stuffers, hostess gifts, or a unique addition to any charcuterie board. Each tin is handcrafted in British Columbia and finished with a hand-poured resin for a lasting, high-quality sheen that embod..
Cheese Club Monthly Subscription Program
Indulge in a monthly delivery of premium, hand-selected cheeses with the Cheese Secrets Cheese Club! Perfect for any cheese lover, each box provides a unique selection of artisanal cheeses and a gourmet pairing items to enhance your tasting experience.
Wh..
Crafted by Benedictine monks at the picturesque Fromagerie de l'Abbaye Saint-Benoît-du-Lac in Quebec's Eastern Townships, Frère Jacques is a firm, lactose-free cheese with a delightful yellow-orange rind and a rich, nutty flavor. Perfect for all ages and ideal for lunch, this cheese is matured in ma..
Add a touch of vintage-inspired charm to your holiday offerings with these Artisan Cheese Flag Slider Tins! Perfect as stocking stuffers, hostess gifts, or a unique addition to any charcuterie board. Each tin is handcrafted in British Columbia and finished with a hand-poured resin for a lasting, hig..